Fradiles Antiogu Mandrolisai Rosso Superiore 2023
£39.99
Fradiles Antiogu Mandrolisai Rosso Superiore 2023 is a powerful, characterful Sardinian red produced from old vineyards around Atzara, on the western slopes of the Gennargentu mountains. The indigenous varieties Bovale Sardo, Cannonau and Monica are grown in decomposed granite soils at approximately 500 metres above sea level. Concentrated dark-fruit flavours, Mediterranean warmth and savoury spice are balanced by freshness, structured tannins and an elegant mineral character.
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Quantity
Region
Mandrolisai, Sardinia
Grape
50% Bovale Sardo (Muristellu), 30% Cannonau, 20% Monica
Alcohol Content
15.5% ABV
Production Notes
Sourced from goblet-trained vineyards more than 50 years old, with naturally low yields of approximately four to five tonnes per hectare. The three varieties are harvested during the first half of October and co-fermented at controlled temperatures, followed by 15–18 days of skin contact. The wine matures for 12 months in stainless steel, 12 months in 500-litre French-oak tonneaux and at least three months in bottle.
Tasting Notes
Ruby red with subtle garnet reflections. Aromas of wild berries, ripe dark fruit, vanilla and warm spices lead to a full-bodied, structured palate with balanced oak, polished tannins and a long, persistent finish.
Food Pairing
Ideal with roast lamb, wild boar, venison, slow-cooked beef, rich pasta dishes and mature pecorino or other aged cheeses. Decant before serving at approximately 18°C.
Producer
Cantina Fradiles
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Born from the passion of two wine enthusiasts, Chiswick Wine is more than just a bottle shop. It is the result of five years of dreaming, planning, and sourcing with purpose. Our founders left their careers to create something that would bring people together, support sustainability, and celebrate the beauty of honest wine making.
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